Amy's Red Bean & Vegetable Organic Soups, Red Bean & Vegetable by Amy's Kitchen Inc: Similar Foods

Product:
Red Bean & Vegetable Organic Soups, Red Bean & Vegetable
Brand:
Amy's
Maker:
Amy's Kitchen Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2452994/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 30.0kcal
Total Fat1.26g
Saturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 149.0mg
Total Carbohydrates 3.78g
Dietary Fiber 1.3g
Sugars 1.01g
Sugars, added N/A
Protein 1.01g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca13.0mg
Iron, Fe0.43mg
Potassium, K113.0mg
Vitamin D, IU0.0IU
Ingredients
Filtered Water, Organic Zucchini, Organic Onions, Organic Kidney Beans, Organic Diced Tomatoes, Organic Carrots, Organic Coconut Milk (organic Coconut, Water), Organic Green Onions, Organic Tomato Puree, Organic High Oleic Safflower And Or Sunflower Oil, Sea Salt, Organic Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.19
All Nutrients Per 100g (3.527 oz)
Calories 33.0kcal (+3.00kcal, +10.00%)
Total Fat0.22g (-1.04g, -82.54%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 148.0mg (-1.00mg, -0.67%)
Total Carbohydrates 6.61g (+2.83g, +74.87%)
Dietary Fiber 1.3g (=)
Sugars 2.2g (+1.19g, +117.82%)
Sugars, added N/A
Protein 1.76g (+0.75g, +74.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca9.0mg (-4.00mg, -30.77%)
Iron, Fe0.44mg (+0.01mg, +2.33%)
Potassium, K112.0mg (-1.00mg, -0.88%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Savory Veggie Broth (water, Natural Flavor, Pea Protein, Yeast Extract, Natural Color, Turmeric, Spice), Tomatoes (tomatoes, Tomato Juice), Black Beans, Chili Peppers, Carrots, Onion, Tomato Paste, Celery, Salt, Garlic, Spices, Brown Sugar, Olive Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.45
All Nutrients Per 100g (3.527 oz)
Calories 37.0kcal (+7.00kcal, +23.33%)
Total Fat0.82g (-0.44g, -34.92%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 147.0mg (-2.00mg, -1.34%)
Total Carbohydrates 6.53g (+2.75g, +72.75%)
Dietary Fiber 1.2g (-0.10g, -7.69%)
Sugars 1.63g (+0.62g, +61.39%)
Sugars, added N/A
Protein 1.22g (+0.21g, +20.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca16.0mg (+3.00mg, +23.08%)
Iron, Fe0.49mg (+0.06mg, +13.95%)
Potassium, K114.0mg (+1.00mg, +0.88%)
Vitamin D, IU0.0IU (=)
Ingredients
Vegetable Stock (water, Sea Salt, Onion Powder, Maltodextrin*, Dextrose*, Yeast Extract [yeast Extract, Salt], Carrot Powder, Celery Seed, White Pepper, Turmeric), Tomato (vine Ripened Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Carrot, Sweet Potato, Onion, Cabbage, Roasted Corn*, Mushroom, Red Lentils, Spinach, Broccoli, Leeks, Celery, Corn Starch*, Olive Oil, Parsley, Garlic, Basil, Cane Sugar, Lemon Juice Concentrate, Yeast Extract (yeast Extract, Salt), Spices, Caramel Color", Nisin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.82
All Nutrients Per 100g (3.527 oz)
Calories 26.0kcal (-4.00kcal, -13.33%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 149.0mg (=)
Total Carbohydrates 4.21g (+0.43g, +11.38%)
Dietary Fiber 2.1g (+0.80g, +61.54%)
Sugars 0.0g (-1.01g, -100.00%)
Sugars, added N/A
Protein 1.05g (+0.04g, +3.96%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca6.0mg (-7.00mg, -53.85%)
Iron, Fe0.0mg (-0.43mg, -100.00%)
Potassium, K116.0mg (+3.00mg, +2.65%)
Vitamin D, IU0.0IU (=)
Ingredients
Hearts Of Palm, Salt, Malic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.07
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-1.00kcal, -3.33%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 141.0mg (-8.00mg, -5.37%)
Total Carbohydrates 4.71g (+0.93g, +24.60%)
Dietary Fiber 2.4g (+1.10g, +84.62%)
Sugars 2.35g (+1.34g, +132.67%)
Sugars, added N/A
Protein 2.35g (+1.34g, +132.67%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca12.0mg (-1.00mg, -7.69%)
Iron, Fe0.24mg (-0.19mg, -44.19%)
Potassium, K106.0mg (-7.00mg, -6.19%)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Cauliflower, Organic Broccoli, Organic Carrots, Organic Onion, Organic Red Peppers, Organic Mushrooms
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.67
All Nutrients Per 100g (3.527 oz)
Calories 28.0kcal (-2.00kcal, -6.67%)
Total Fat0.56g (-0.70g, -55.56%)
Saturated Fat 0.28g (-0.22g, -44.00%)
Trans Fat 0.0g (=)
Cholesterol 1.0mg (+1.00mg)
Sodium 144.0mg (-5.00mg, -3.36%)
Total Carbohydrates 3.38g (-0.40g, -10.58%)
Dietary Fiber 1.7g (+0.40g, +30.77%)
Sugars 0.85g (-0.16g, -15.84%)
Sugars, added N/A
Protein 3.1g (+2.09g, +206.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca15.0mg (+2.00mg, +15.38%)
Iron, Fe0.85mg (+0.42mg, +97.67%)
Potassium, K124.0mg (+11.00mg, +9.73%)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Chicken Bone Broth (filtered Water, Organic Chicken Bones, Organic Onion, Organic Apple Cider Vinegar, Organic Garlic, Celtic Sea Salt, Organic Parsley), Organic Peas, Organic Asparagus, Organic Spinach, Organic Lemon, Organic Mint, Celtic Sea Salt, Organic Vinegar
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.45
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-1.00kcal, -3.33%)
Total FatN/A
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 162.0mg (+13.00mg, +8.72%)
Total Carbohydrates 5.83g (+2.05g, +54.23%)
Dietary Fiber 1.7g (+0.40g, +30.77%)
Sugars 1.67g (+0.66g, +65.35%)
Sugars, added N/A
Protein 1.25g (+0.24g, +23.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca17.0mg (+4.00mg, +30.77%)
Iron, Fe0.33mg (-0.10mg, -23.26%)
Potassium, K117.0mg (+4.00mg, +3.54%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Total fat (NLEA)0.21g
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Ingredients: Water, Carrots, Tomato Puree (water, Tomato Paste), Cooked Great Northern Beans, Carrot Juice, Diced Tomatoes In Tomato Juice, Onions, Corn, Zucchini, Red Peppers, Contains Less Than 2% Of: Modified Food Starch, Roasted Garlic, Balsamic Vinegar, Basil, Yeast Extract, Salt, Smoked Paprika, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.94
All Nutrients Per 100g (3.527 oz)
Calories 23.0kcal (-7.00kcal, -23.33%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 162.0mg (+13.00mg, +8.72%)
Total Carbohydrates 4.62g (+0.84g, +22.22%)
Dietary Fiber 0.8g (-0.50g, -38.46%)
Sugars 3.08g (+2.07g, +204.95%)
Sugars, added N/A
Protein 0.77g (-0.24g, -23.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca15.0mg (+2.00mg, +15.38%)
Iron, Fe0.28mg (-0.15mg, -34.88%)
Potassium, K108.0mg (-5.00mg, -4.42%)
Vitamin D, IU0.0IU (=)
Ingredients
Roasted Red Peppers, Water, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.94
All Nutrients Per 100g (3.527 oz)
Calories 23.0kcal (-7.00kcal, -23.33%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 162.0mg (+13.00mg, +8.72%)
Total Carbohydrates 4.62g (+0.84g, +22.22%)
Dietary Fiber 0.8g (-0.50g, -38.46%)
Sugars 3.08g (+2.07g, +204.95%)
Sugars, added N/A
Protein 0.77g (-0.24g, -23.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca15.0mg (+2.00mg, +15.38%)
Iron, Fe0.28mg (-0.15mg, -34.88%)
Potassium, K108.0mg (-5.00mg, -4.42%)
Vitamin D, IU0.0IU (=)
Ingredients
Roasted Red Peppers, Water, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.37
All Nutrients Per 100g (3.527 oz)
Calories 19.0kcal (-11.00kcal, -36.67%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 159.0mg (+10.00mg, +6.71%)
Total Carbohydrates 2.65g (-1.13g, -29.89%)
Dietary Fiber 2.7g (+1.40g, +107.69%)
Sugars 0.0g (-1.01g, -100.00%)
Sugars, added N/A
Protein 1.77g (+0.76g, +75.25%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca7.0mg (-6.00mg, -46.15%)
Iron, Fe0.0mg (-0.43mg, -100.00%)
Potassium, K111.0mg (-2.00mg, -1.77%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Mushrooms, Water Salt, Citric Acid, Ascorbic Acid,
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.56
All Nutrients Per 100g (3.527 oz)
Calories 36.0kcal (+6.00kcal, +20.00%)
Total Fat0.4g (-0.86g, -68.25%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 152.0mg (+3.00mg, +2.01%)
Total Carbohydrates 7.2g (+3.42g, +90.48%)
Dietary Fiber 0.8g (-0.50g, -38.46%)
Sugars 1.6g (+0.59g, +58.42%)
Sugars, added N/A
Protein 0.8g (-0.21g, -20.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-13.00mg, -100.00%)
Iron, Fe0.16mg (-0.27mg, -62.79%)
Potassium, K104.0mg (-9.00mg, -7.96%)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Corn, Water, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.56
All Nutrients Per 100g (3.527 oz)
Calories 36.0kcal (+6.00kcal, +20.00%)
Total Fat0.4g (-0.86g, -68.25%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 152.0mg (+3.00mg, +2.01%)
Total Carbohydrates 7.2g (+3.42g, +90.48%)
Dietary Fiber 0.8g (-0.50g, -38.46%)
Sugars 1.6g (+0.59g, +58.42%)
Sugars, added N/A
Protein 0.8g (-0.21g, -20.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-13.00mg, -100.00%)
Iron, Fe0.16mg (-0.27mg, -62.79%)
Potassium, K104.0mg (-9.00mg, -7.96%)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Corn, Water, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.57
All Nutrients Per 100g (3.527 oz)
Calories 35.0kcal (+5.00kcal, +16.67%)
Total Fat0.77g (-0.49g, -38.89%)
Saturated Fat 0.11g (-0.39g, -78.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 154.0mg (+5.00mg, +3.36%)
Total Carbohydrates 5.07g (+1.29g, +34.13%)
Dietary Fiber 0.9g (-0.40g, -30.77%)
Sugars 0.66g (-0.35g, -34.65%)
Sugars, added N/A
Protein 1.54g (+0.53g, +52.48%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca13.0mg (=)
Iron, Fe0.44mg (+0.01mg, +2.33%)
Potassium, K97.0mg (-16.00mg, -14.16%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Water, Italian Whole Peeled Tomatoes (tomatoes, Tomato Juice), Navy Beans, Dark Red Kidney Beans, Enriched Ditalini Pasta (durum Semolina [wheat], Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Celery, Corn Starch, Extra Virgin Olive Oil, Onions, Sea Salt, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Garlic, Beef Extract, Basil, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.22
All Nutrients Per 100g (3.527 oz)
Calories 20.0kcal (-10.00kcal, -33.33%)
Total Fat0.41g (-0.85g, -67.46%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 147.0mg (-2.00mg, -1.34%)
Total Carbohydrates 4.08g (+0.30g, +7.94%)
Dietary Fiber 1.2g (-0.10g, -7.69%)
Sugars 1.63g (+0.62g, +61.39%)
Sugars, added N/A
Protein 0.41g (-0.60g, -59.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca14.0mg (+1.00mg, +7.69%)
Iron, Fe0.0mg (-0.43mg, -100.00%)
Potassium, K98.0mg (-15.00mg, -13.27%)
Vitamin D, IU0.0IU (=)
Ingredients
Water, Carrots, Onions, Ginger Puree (ginger, Water), Canola Oil, Sea Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.63
All Nutrients Per 100g (3.527 oz)
Calories 44.0kcal (+14.00kcal, +46.67%)
Total Fat1.46g (+0.20g, +15.87%)
Saturated Fat 0.24g (-0.26g, -52.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 153.0mg (+4.00mg, +2.68%)
Total Carbohydrates 5.84g (+2.06g, +54.50%)
Dietary Fiber 1.0g (-0.30g, -23.08%)
Sugars 0.73g (-0.28g, -27.72%)
Sugars, added N/A
Protein 1.7g (+0.69g, +68.32%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca10.0mg (-3.00mg, -23.08%)
Iron, Fe0.68mg (+0.25mg, +58.14%)
Potassium, K102.0mg (-11.00mg, -9.73%)
Vitamin D, IU0.0IU (=)
Ingredients
Filtered Water, Organic Green Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Bay Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.02
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-1.00kcal, -3.33%)
Total Fat0.0g (-1.26g, -100.00%)
Saturated Fat 0.0g (-0.50g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 162.0mg (+13.00mg, +8.72%)
Total Carbohydrates 5.83g (+2.05g, +54.23%)
Dietary Fiber 1.7g (+0.40g, +30.77%)
Sugars 1.67g (+0.66g, +65.35%)
Sugars, added N/A
Protein 1.25g (+0.24g, +23.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca17.0mg (+4.00mg, +30.77%)
Iron, Fe0.33mg (-0.10mg, -23.26%)
Potassium, K100.0mg (-13.00mg, -11.50%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Ingredients: Water, Carrots, Tomato Puree (water, Tomato Paste), Cooked Great Northern Beans, Carrot Juice, Diced Tomatoes In Tomato Juice, Onions, Corn, Zucchini, Red Peppers, Contains Less Than 2% Of: Modified Food Starch, Roasted Garlic, Balsamic Vinegar, Basil, Yeast Extract, Salt, Smoked Paprika, Spice