Alfez, Falafel Mix by Alfez: Similar Foods

Product:
Alfez, Falafel Mix
Brand:
N/A
Maker:
Alfez

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/400971/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 225.0kcal
Total Fat3.75g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 1150.0mg
Total Carbohydrates 40.0g
Dietary Fiber 7.5g
Sugars 7.5g
Sugars, added N/A
Protein 15.0g
Core Vitamins and Minerals
Vitamin A, IU750.0IU
Vitamin C, total ascorbic acid9.0mg
Calcium, Ca250.0mg
Iron, Fe9.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chickpea Flour (54%), Breadcrumbs (wheat Flour, Yeast, Salt, Emulsifiers: Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids), Seasoning (sodium Bicarbonate, Wheatflour, Cumin, Rusk (wheat), Onion Powder, Garlic Powder, Salt, Parsley, Yeast Extract Powder, Dextrose, Curry Powder (coriander, Turmeric, Fenugreek, Mustard, Cumin, Pepper, Salt, Ginger, Rusk, Cardamom, Wheat Flour, Garlic Powder, Spice Extracts), Onion (13%), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.80
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (+15.00kcal, +6.67%)
Total Fat15.54g (+11.79g, +314.40%)
Saturated Fat 5.65g (+5.65g)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+42.00mg)
Sodium 1215.0mg (+65.00mg, +5.65%)
Total Carbohydrates 15.54g (-24.46g, -61.15%)
Dietary Fiber 0.0g (-7.50g, -100.00%)
Sugars 8.47g (+0.97g, +12.93%)
Sugars, added N/A
Protein 9.89g (-5.11g, -34.07%)
Core Vitamins and Minerals
Vitamin A, IU706.0IU (-44.00IU, -5.87%)
Vitamin C, total ascorbic acid1.7mg (-7.30mg, -81.11%)
Calcium, Ca282.0mg (+32.00mg, +12.80%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Water, Whey Protein Concentrate, Canola Oil Maltodextrin, Salt, Modified Food Strach, Sodium Phosphate, Potassium Phosphate, Sugar, Spices, Lactic Acid, Dried Garlic, Sodium Alginate, Sorbic Acid Ac A Preservative, Green Bell Peppers, Dried Tomatoes, Potassium Chloride, Paprika, Cheese Culture, Jalapeno Peppers, Yeast Extract, Natural And Artificial Flavor, Lactose, Enzymes, Apocarotenal (color), Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.35
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+25.00kcal, +11.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 12.5g (+12.50g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1179.0mg (+29.00mg, +2.52%)
Total Carbohydrates 7.14g (-32.86g, -82.15%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Spice, Dried Garlic, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.35
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+25.00kcal, +11.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 12.5g (+12.50g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1179.0mg (+29.00mg, +2.52%)
Total Carbohydrates 7.14g (-32.86g, -82.15%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Spice, Dried Garlic, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.23
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat14.29g (+10.54g, +281.07%)
Saturated Fat 10.71g (+10.71g)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+54.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 0.0g (-7.50g, -100.00%)
Sugars 3.57g (-3.93g, -52.40%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Part Skim Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.53
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+25.00kcal, +11.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 12.5g (+12.50g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1179.0mg (+29.00mg, +2.52%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.53
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+25.00kcal, +11.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 12.5g (+12.50g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1179.0mg (+29.00mg, +2.52%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Part Skim Milk Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.66
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat14.29g (+10.54g, +281.07%)
Saturated Fat 10.71g (+10.71g)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (+54.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 0.0g (-7.50g, -100.00%)
Sugars 3.57g (-3.93g, -52.40%)
Sugars, added N/A
Protein 25.0g (+10.00g, +66.67%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Part Skim Milk, Salt, Enzymes, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.07
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 7.14g (-32.86g, -82.15%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato, Basil, Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Slat, Enzymes, Powered Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamcyin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (to Protect Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Feta Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamcyin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.14
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+61.00kcal, +27.11%)
Total Fat21.43g (+17.68g, +471.47%)
Saturated Fat 14.29g (+14.29g)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+71.00mg)
Sodium 1143.0mg (-7.00mg, -0.61%)
Total Carbohydrates 3.57g (-36.43g, -91.07%)
Dietary Fiber 3.6g (-3.90g, -52.00%)
Sugars 0.0g (-7.50g, -100.00%)
Sugars, added N/A
Protein 17.86g (+2.86g, +19.07%)
Core Vitamins and Minerals
Vitamin A, IU714.0IU (-36.00IU, -4.80%)
Vitamin C, total ascorbic acid0.0mg (-9.00mg, -100.00%)
Calcium, Ca214.0mg (-36.00mg, -14.40%)
Iron, Fe0.0mg (-9.00mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor