Ling Ling Tonkotsu Chicken Tokyo Style Ramen Noodles With Tender White Meat Chicken And Vegetables In A Savory Broth, Tonkotsu Chicken by Ajinomoto Foods North America, Inc: Similar Foods
- Product:
- Tonkotsu Chicken Tokyo Style Ramen Noodles With Tender White Meat Chicken And Vegetables In A Savory Broth, Tonkotsu Chicken
- Brand:
- Ling Ling
- Maker:
- Ajinomoto Foods North America, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2114359/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal | |
| Total Fat | 1.93g | |
| Saturated Fat | 0.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 610.0mg | |
| Total Carbohydrates | 20.85g | |
| Dietary Fiber | 0.8g | |
| Sugars | 1.16g | |
| Sugars, added | N/A | |
| Protein | 6.56g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 116.0IU | |
| Vitamin C, total ascorbic acid | 2.3mg | |
| Calcium, Ca | 15.0mg | |
| Iron, Fe | 1.04mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ramen Noodles (water, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Tapioca Starch, Wheat Starch, Salt, Egg Whites, Wheat Gluten, Potassium Carbonate, Sodium Carbonate, Xanthan Gum, Citric Acid), Water, Cooked Seasoned Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Mirin (water, Mirin [water, Rice, Alcohol, Salt, Koji], Sugar, Lactic Acid), Water, Turbinado Sugar, Less Than 2% Soy Sauce (water, Wheat, Soybeans, Salt), Tapioca Starch, Soybean Oil, Sea Salt, Natural Flavoring), Soy Sauce (water, Wheat, Soybeans, Salt), Half & Half (a Blend Of Milk And Cream), Contains Less Than 2% Of: Broccoli, Carrots, Corn, Red Bell Peppers, Green Onion, Garlic, Ginger, Onion, Chicken And Pork Stock Soup Base (pork Stock, Gelatin, Chicken Meat, Pork Fat, Salt, Yeast Extract, Sugar, Tocopherol), Mirin (water, Mirin [water, Rice, Alcohol, Salt, Enzymes, Koji], Dextrose, Corn Syrup Solids, Lactic And Succinic Acid), Kelp Extract (water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Spice, Coconut Oil, Modified Food Starch, Canola Oil, Gelatin, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-6.00kcal, -4.58%) | |
| Total Fat | 2.45g (+0.52g, +26.94%) | |
| Saturated Fat | 0.27g (-0.50g, -64.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+16.00mg, +200.00%) | |
| Sodium | 582.0mg (-28.00mg, -4.59%) | |
| Total Carbohydrates | 13.59g (-7.26g, -34.82%) | |
| Dietary Fiber | 0.5g (-0.30g, -37.50%) | |
| Sugars | 0.54g (-0.62g, -53.45%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+4.31g, +65.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 109.0IU (-7.00IU, -6.03%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-0.30mg, -13.04%) | |
| Calcium, Ca | 22.0mg (+7.00mg, +46.67%) | |
| Iron, Fe | 0.78mg (-0.26mg, -25.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Rice Blend (long Grain Rice [water, Enriched Long Grain Rice (milled Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid)], Wild Rice [water, Wild Rice], Roasted Red Peppers [peppers, Water, Salt, Citric Acid], Scallions, Canola Oil, Josher Salt, Black Pepper), Sliced Grilled Chicken Cutlets (boneless, Skinless Chicken Breast, Water, Contains 2% Or Less Of Isolated Soy Protein, Kosher Salt, Contains 0 5% Or Less Of Sodium Phosphates, Black Pepper), Sauce (water, Chicken, Base [cooked Chicken Meat, Salt, Chicken Fat, Maltodextrin, Evaporated Cane Syrup, Yeast Extract, Dried Whey, Natural Flavors, Corn Oil, Soybean Oil, Extractives Of Turmeric And Annatto, Carrot Juice Powder], Potato Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+7.00kcal, +5.34%) | |
| Total Fat | 7.65g (+5.72g, +296.37%) | |
| Saturated Fat | 3.53g (+2.76g, +358.44%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 25.0mg (+17.00mg, +212.50%) | |
| Sodium | 618.0mg (+8.00mg, +1.31%) | |
| Total Carbohydrates | 10.59g (-10.26g, -49.21%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 2.65g (+1.49g, +128.45%) | |
| Sugars, added | N/A | |
| Protein | 6.18g (-0.38g, -5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+31.00IU, +26.72%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-0.50mg, -21.74%) | |
| Calcium, Ca | 29.0mg (+14.00mg, +93.33%) | |
| Iron, Fe | 0.79mg (-0.25mg, -24.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Skin Mashed Potatoes ([potatoes, Skim Milk, Butter, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate {to Maintain Color}, Potassium Sorbate {to Maintain Freshness}, Spice], Milk [milk, Vitamin D3], Modified Food Starch), Meatloaf (ground Beef, Onion, Ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Eggs [whole Eggs, Citric Acid, Water], Bread Crumbs [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid}, Sugar, Salt, Less Than 2% Of: Palm Oil, Yeast, Grain Vinegar, Soy Lecithin], Milk [milk, Vitamin D3], Parsley, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor, Tamarind], Salt, Garlic [garlic, Water], Black Pepper, Thyme), Sauce (ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Tomato Salsa [vine Ripened Fresh Tomatoes, Salt, Naturally Derived Citric Acid], Water, Onion, Red Bell Peppers, Garlic [garlic, Water], Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor, Tamarind], Red Wine Vinegar, Salt, Sugar, Pectin, Green Bell Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+7.00kcal, +5.34%) | |
| Total Fat | 7.65g (+5.72g, +296.37%) | |
| Saturated Fat | 3.53g (+2.76g, +358.44%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 25.0mg (+17.00mg, +212.50%) | |
| Sodium | 618.0mg (+8.00mg, +1.31%) | |
| Total Carbohydrates | 10.59g (-10.26g, -49.21%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 2.65g (+1.49g, +128.45%) | |
| Sugars, added | N/A | |
| Protein | 6.18g (-0.38g, -5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+31.00IU, +26.72%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-0.50mg, -21.74%) | |
| Calcium, Ca | 29.0mg (+14.00mg, +93.33%) | |
| Iron, Fe | 0.79mg (-0.25mg, -24.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Skin Mashed Potatoes ([potatoes, Skim Milk, Butter, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate {to Maintain Color}, Potassium Sorbate {to Maintain Freshness}, Spice], Milk [milk, Vitamin D3], Modified Food Starch), Meatloaf (ground Beef, Onion, Ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Eggs [whole Eggs, Citric Acid, Water], Bread Crumbs [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid}, Sugar, Salt, Less Than 2% Of: Palm Oil, Yeast, Grain Vinegar, Soy Lecithin], Milk [milk, Vitamin D3], Parsley, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor, Tamarind], Salt, Garlic [garlic, Water], Black Pepper, Thyme), Sauce (ketchup [tomato Concentrate {water, Tomato Paste}, Corn Syrup, Vinegar, Salt, Onion, Natural Flavorings, Garlic], Tomato Salsa [vine Ripened Fresh Tomatoes, Salt, Naturally Derived Citric Acid], Water, Onion, Red Bell Peppers, Garlic [garlic, Water], Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor, Tamarind], Red Wine Vinegar, Salt, Sugar, Pectin, Green Bell Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+2.00kcal, +1.53%) | |
| Total Fat | 5.93g (+4.00g, +207.25%) | |
| Saturated Fat | 1.11g (+0.34g, +44.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 622.0mg (+12.00mg, +1.97%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 2.96g (+1.80g, +155.17%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.34g, -66.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Dill Pickle (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto, Garlic, Spices, Xanthan Gum, Calcium Disodium Edta; Retains Product Freshness, Natural Flavor, Citric Acid), Celery, High Fructose Corn Syrup, Onion, Red Bell Pepper, Salt, Water, Vinegar, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Modified Corn Starch, Sugar, Oleoresin Turmeric, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-5.00kcal, -3.82%) | |
| Total Fat | 5.19g (+3.26g, +168.91%) | |
| Saturated Fat | 0.74g (-0.03g, -3.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 607.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 2.96g (+1.80g, +155.17%) | |
| Sugars, added | N/A | |
| Protein | 2.96g (-3.60g, -54.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Turmeric And Paprika, Garlic Powder, Spices, Xanthan Gum, Annatto Color, Natural Flavor, Citric Acid), Dill Pickle Cubes (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Celery, Sugar, Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Annatto Color, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-5.00kcal, -3.82%) | |
| Total Fat | 5.19g (+3.26g, +168.91%) | |
| Saturated Fat | 0.74g (-0.03g, -3.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 607.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.34g, -66.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Turmeric And Paprika, Garlic Powder, Spices, Xanthan Gum, Annatto Color, Natural Flavor, Citric Acid), Dill Pickle Cubes (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Celery, Sugar, Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Annatto Color, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+12.00kcal, +9.16%) | |
| Total Fat | 3.06g (+1.13g, +58.55%) | |
| Saturated Fat | 0.51g (-0.26g, -33.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+7.00mg, +87.50%) | |
| Sodium | 571.0mg (-39.00mg, -6.39%) | |
| Total Carbohydrates | 20.41g (-0.44g, -2.11%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 2.04g (+0.88g, +75.86%) | |
| Sugars, added | N/A | |
| Protein | 8.16g (+1.60g, +24.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 102.0IU (-14.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 15.3mg (+13.00mg, +565.22%) | |
| Calcium, Ca | 20.0mg (+5.00mg, +33.33%) | |
| Iron, Fe | 0.73mg (-0.31mg, -29.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dumplings: Cabbage, Chicken, Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Onion, Green Onion, Textured Vegetable Protein (soy Flour), Soy Sauce (water, Soybean, Wheat, Salt), Modified Tapioca Starch, Salt, Soybean Oil, Rice Cooking Wine (rice, Salt, Water, Alcohol), Corn Starch, Garlic, Sesame Oil, Palm Oil, Sugar, Ginger, Potato Starch, And Spices Ponzu Sauce: Water, Soy Sauce (water, Wheat, Soybean, Salt, Vinegar), Sugar, Distilled Vinegar, Lemon Juice Concentrate, Xanthan Gum, Sodium Benzoate (as A Preservative), Yeast Extract, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+26.00kcal, +19.85%) | |
| Total Fat | 10.0g (+8.07g, +418.13%) | |
| Saturated Fat | 2.86g (+2.09g, +271.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 593.0mg (-17.00mg, -2.79%) | |
| Total Carbohydrates | 14.29g (-6.56g, -31.46%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.43g (+0.27g, +23.28%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-3.70g, -56.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+27.00IU, +23.28%) | |
| Vitamin C, total ascorbic acid | 12.9mg (+10.60mg, +460.87%) | |
| Calcium, Ca | 29.0mg (+14.00mg, +93.33%) | |
| Iron, Fe | 0.51mg (-0.53mg, -50.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.14g | |
| Fatty acids, total polyunsaturated | 4.29g | |
| Ingredients | ||
|---|---|---|
Potatoes, Sour Cream (cream, Skim Milk, Modified Corn Starch, Lactic And Citric Acid, Beef Gelatin, Mono And Diglycerides, Guar Gum, Carrageenan, Sodium Phosphate, Natural And Artificial Flavor), Mayonnaise (soybean Oil, Vinegar, Egg Yolk, High Fructose Corn Syrup, Water, Salt, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Buttermilk (cultured Lowfat Milk, Nonfat Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Tapioca Starch, Locust Bean Gum, Carrageenan) Contains 2% Or Less Of Bacon (cured With Water, Salt, Sugar, Applewood Smoke Flavor, Sodium Phosphate, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite), Maltodextrin, Salt, Monosodium Glutamate, Dehydrated Onion And Garlic, Parsley Flakes, Dextrose, Spices, Carrageenan, Corn Cider Vinegar, Lactic Acid, Acetic Acid, Sodium Lactate, Potassium Sorbate And Sodium Benzoate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-5.00kcal, -3.82%) | |
| Total Fat | 5.19g (+3.26g, +168.91%) | |
| Saturated Fat | 0.74g (-0.03g, -3.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 600.0mg (-10.00mg, -1.64%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 2.96g (+1.80g, +155.17%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.34g, -66.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Calcium Disodium Edta [preservative]), Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto, Garlic, Spices, Xanthan Gum, Calcium Disodium Edta [preservative], Natural Flavor, Citric Acid), Dill Pickle (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Water, High Fructose Corn Syrup, Celery, Less Than 2% Of: Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate (preservatives), Sugar, Annatto Color (soybean Oil, Annatto Extract, Mono And Diglycerides), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-5.00kcal, -3.82%) | |
| Total Fat | 5.19g (+3.26g, +168.91%) | |
| Saturated Fat | 0.74g (-0.03g, -3.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 600.0mg (-10.00mg, -1.64%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 2.96g (+1.80g, +155.17%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.34g, -66.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Calcium Disodium Edta [preservative]), Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika Annatto, Garlic, Spices, Xanthan Gum, Calcium Disodium Edta [preservative], Natural Flavor, Citric Acid), Dill Pickle (cucumbers, Distilled Vinegar, Slat, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Water, High Fructose Corn Syrup, Celery, Less Than 2% Of: Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate (preservative), Sugar, Annatto Color (soybean Oil, Annatto Extract, Mono And Diglycerides), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-5.00kcal, -3.82%) | |
| Total Fat | 5.19g (+3.26g, +168.91%) | |
| Saturated Fat | 0.74g (-0.03g, -3.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 600.0mg (-10.00mg, -1.64%) | |
| Total Carbohydrates | 17.78g (-3.07g, -14.72%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 2.96g (+1.80g, +155.17%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-4.34g, -66.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-42.00IU, -36.21%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.40mg, +191.30%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 1.07mg (+0.03mg, +2.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto Color, Garlic, Spices, Xanthan Gum, Calcium Disodium Edta (retains Product Freshness), Natural Flavor, Citric Acid), Dill Pickle (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Celery, Sugar, Salt, Vinegar, Onion, Red Bell Pepper, Modified Corn Starch, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Annatto Color, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+7.00kcal, +5.34%) | |
| Total Fat | 3.75g (+1.82g, +94.30%) | |
| Saturated Fat | 1.25g (+0.48g, +62.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+36.00mg, +450.00%) | |
| Sodium | 588.0mg (-22.00mg, -3.61%) | |
| Total Carbohydrates | 13.75g (-7.10g, -34.05%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 11.25g (+10.09g, +869.83%) | |
| Sugars, added | N/A | |
| Protein | 13.75g (+7.19g, +109.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (+9.00IU, +7.76%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-0.80mg, -34.78%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.9mg (-0.14mg, -13.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jim Beam Pulled Chicken With Bourbon Bbq Sauce: Pulled Chicken: Chicken, Salt, Black Pepper Sauce: Water, Sugar, Tomato Paste, Vinegar, Chicken Broth (broth, Salt, Black Pepper), Molasses, Starch, Salt, Potassium Sorbate And Sodium Benzoate, Tamarind, Natural Smoke Flavor, Prepared Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Caramel Color, Black Pepper, Jim Beam Bourbon, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+7.00kcal, +5.34%) | |
| Total Fat | 3.75g (+1.82g, +94.30%) | |
| Saturated Fat | 1.25g (+0.48g, +62.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+36.00mg, +450.00%) | |
| Sodium | 588.0mg (-22.00mg, -3.61%) | |
| Total Carbohydrates | 13.75g (-7.10g, -34.05%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 11.25g (+10.09g, +869.83%) | |
| Sugars, added | N/A | |
| Protein | 13.75g (+7.19g, +109.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (+9.00IU, +7.76%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-0.80mg, -34.78%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.9mg (-0.14mg, -13.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken: Chicken, Salt, Black Pepper Sauce: Water, Sugar, Tomato Paste, Vinegar, Chicken Broth, Molasses, Salt, Starch, Potassium Sorbate And Sodium Benzoate, Tamarind, Liquid Smoke, Prepared Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Black Pepper, Cayenne Pepper, Jim Beam Bourbon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+34.00kcal, +25.95%) | |
| Total Fat | 5.97g (+4.04g, +209.33%) | |
| Saturated Fat | 2.56g (+1.79g, +232.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+9.00mg, +112.50%) | |
| Sodium | 583.0mg (-27.00mg, -4.43%) | |
| Total Carbohydrates | 18.77g (-2.08g, -9.98%) | |
| Dietary Fiber | 2.3g (+1.50g, +187.50%) | |
| Sugars | 1.42g (+0.26g, +22.41%) | |
| Sugars, added | N/A | |
| Protein | 9.39g (+2.83g, +43.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 114.0IU (-2.00IU, -1.72%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.60mg, -26.09%) | |
| Calcium, Ca | 43.0mg (+28.00mg, +186.67%) | |
| Iron, Fe | 2.05mg (+1.01mg, +97.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Contains Up To 10% Of A Solution With Juices Rubbed With: Spices, Sea Salt, Sugar, Garlic Powder, Salt, Beef Stock, Maltodextrin, Spice Extractive, Dehydrated Garlic, Jalapeno Pepper, Extractives Of Paprika Ingredients: Beef, Water, Contains 2% Or Less Of Sodium Phosphate, Brown Sugar, Dextrose, Salt, Canola Oil , Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Contains 2% Or Less Of The Following: Baking Powder (sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Salt, Fumaric Acid, Dough Conditioner (wheat Flour, Calcium Sulfate, Sorbic Acid), Mono And Diglycerides, Preservatives [sodium Propionate (propionic Acid, Sodium Hydroxide), Water, Potassium Sorbate] , Prepared Pinto Beans, Water, Salt, Calcium Chloride, And Calcium Disodium Edta , Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Green Bell Peppers, Red Bell Peppers, Green Chiles (with Citric Acid), Cheese Sauce Base (whey Powder, Modified Food Starch, Coconut Oil, Corn Syrup Solids, Cheese Sauce Dry Blend [whey, Cheddar Cheese (cultured Milk, Salt, Enzymes), Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese (cultured Milk, Salt, Enzymes), Nonfat Dry Milk, Citric Acid, Natural And Artificial Flavors], Salt, Sodium Caseinate, Contains Less Than 2% Of Carrageenan, Annatto Extract, Paprika Extract, Sunflower Lecithin, Maltodextrin, White Distilled Vinegar, Dipotassium Phosphate, Mono And Diglycerides, Lactic Acid, Yellow No 5), Tomatillos (with Citric Acid), Cream Sauce Base (coconut Oil, Corn Syrup Solids, Cream Powder [sweet Cream, Nonfat Milk, Sodium Caseinate], Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, Modified Food Starch, Sunflower Lecithin, Xanthan Gum, Titanium Dioxide), Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Contains Less Than 2% Of Modified Food Starch, Salt, Sodium Phosphates, Spices, Dehydrated Cilantro, Onion Powder, Disodium Inosinate And Disodium Guanylate, Citric Acid , Cooked White Rice (white Rice, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+21.00kcal, +16.03%) | |
| Total Fat | 5.36g (+3.43g, +177.72%) | |
| Saturated Fat | 1.34g (+0.57g, +74.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+32.00mg, +400.00%) | |
| Sodium | 589.0mg (-21.00mg, -3.44%) | |
| Total Carbohydrates | 11.61g (-9.24g, -44.32%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.0g (-1.16g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.73g, +117.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (-27.00IU, -23.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.30mg, -100.00%) | |
| Calcium, Ca | 36.0mg (+21.00mg, +140.00%) | |
| Iron, Fe | 0.64mg (-0.40mg, -38.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates Battered With: Water, Wheat Flour, Contains Less Than 2% Of The Following: Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzyme], Yellow Corn Flour, Salt, Unsalted Butter [pasteurized Cream, Natural Flavors], Whey, Buttermilk Solids, Maltodextrin, Modified Food Starch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Natural Flavor, Lactic Acid, Extractives Of Paprika, Turmeric And Annatto Breaded With Cheez It Crackers: Cheez It Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Folic Acid], Vegetable Oil [soybean And Palm Oil With Tbhq For Freshness], Cheese Made With Skim Milk [skim Milk, Whey Protein, Cheese Cultures, Salt, Enzymes, Annatto Extract For Color], Contains Two Percent Or Less Of Salt, Paprika, Yeast, Paprika Oleoresin For Color, Soy Lecithin) Breading Set In Soybean Oil | ||