Cabot Vermont Seriously Sharp Cheddar Cheese Snack Sticks, Cheddar by Agri Mark, Inc: Similar Foods

Product:
Vermont Seriously Sharp Cheddar Cheese Snack Sticks, Cheddar
Brand:
Cabot
Maker:
Agri Mark, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2599025/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal
Total Fat33.33g
Saturated Fat 21.43g
Trans Fat 0.0g
Cholesterol 95.0mg
Sodium 714.0mg
Total Carbohydrates 4.76g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 23.81g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg
Iron, Fe0.0mg
Potassium, K95.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K95.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K95.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K95.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K95.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.18
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca695.0mg (+5.00mg, +0.72%)
Iron, Fe0.0mg (=)
Potassium, K105.0mg (+10.00mg, +10.53%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.00
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 714.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca690.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K81.0mg (-14.00mg, -14.74%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.61
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+12.00kcal, +3.15%)
Total Fat32.14g (-1.19g, -3.57%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+12.00mg, +12.63%)
Sodium 714.0mg (=)
Total Carbohydrates 3.57g (-1.19g, -25.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+3.00mg, +0.43%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (-16.00mg, -16.84%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes Potato Starch, Corn Starch, Calcium Sulfate (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.13
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+12.00kcal, +3.15%)
Total Fat35.71g (+2.38g, +7.14%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+12.00mg, +12.63%)
Sodium 714.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca704.0mg (+14.00mg, +2.03%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (-13.00mg, -13.68%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.09
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+12.00kcal, +3.15%)
Total Fat35.71g (+2.38g, +7.14%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+12.00mg, +12.63%)
Sodium 714.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca704.0mg (+14.00mg, +2.03%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (-13.00mg, -13.68%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Fatty acids, total monounsaturated7.14g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), If Colored
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.09
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+12.00kcal, +3.15%)
Total Fat35.71g (+2.38g, +7.14%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+12.00mg, +12.63%)
Sodium 714.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca704.0mg (+14.00mg, +2.03%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (-13.00mg, -13.68%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Fatty acids, total monounsaturated7.14g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), If Colored
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.37
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (-6.00kcal, -1.57%)
Total Fat31.25g (-2.08g, -6.24%)
Saturated Fat 18.75g (-2.68g, -12.51%)
Trans Fat 0.0g (=)
Cholesterol 94.0mg (-1.00mg, -1.05%)
Sodium 688.0mg (-26.00mg, -3.64%)
Total Carbohydrates 3.12g (-1.64g, -34.45%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.88g (-1.93g, -8.11%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca694.0mg (+4.00mg, +0.58%)
Iron, Fe0.31mg (+0.31mg)
Potassium, K94.0mg (-1.00mg, -1.05%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug (+1.00ug)
Ingredients
Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color]) Colby Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color]) Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial]) Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.92
All Nutrients Per 100g (3.527 oz)
Calories 387.0kcal (+6.00kcal, +1.57%)
Total Fat29.03g (-4.30g, -12.90%)
Saturated Fat 19.35g (-2.08g, -9.71%)
Trans Fat 0.0g (=)
Cholesterol 97.0mg (+2.00mg, +2.11%)
Sodium 710.0mg (-4.00mg, -0.56%)
Total Carbohydrates 3.23g (-1.53g, -32.14%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.58g (-1.23g, -5.17%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca706.0mg (+16.00mg, +2.32%)
Iron, Fe0.0mg (=)
Potassium, K74.0mg (-21.00mg, -22.11%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.92
All Nutrients Per 100g (3.527 oz)
Calories 387.0kcal (+6.00kcal, +1.57%)
Total Fat29.03g (-4.30g, -12.90%)
Saturated Fat 19.35g (-2.08g, -9.71%)
Trans Fat 0.0g (=)
Cholesterol 97.0mg (+2.00mg, +2.11%)
Sodium 710.0mg (-4.00mg, -0.56%)
Total Carbohydrates 3.23g (-1.53g, -32.14%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.58g (-1.23g, -5.17%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca706.0mg (+16.00mg, +2.32%)
Iron, Fe0.0mg (=)
Potassium, K74.0mg (-21.00mg, -22.11%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.92
All Nutrients Per 100g (3.527 oz)
Calories 387.0kcal (+6.00kcal, +1.57%)
Total Fat29.03g (-4.30g, -12.90%)
Saturated Fat 19.35g (-2.08g, -9.71%)
Trans Fat 0.0g (=)
Cholesterol 97.0mg (+2.00mg, +2.11%)
Sodium 710.0mg (-4.00mg, -0.56%)
Total Carbohydrates 3.23g (-1.53g, -32.14%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.58g (-1.23g, -5.17%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca706.0mg (+16.00mg, +2.32%)
Iron, Fe0.0mg (=)
Potassium, K74.0mg (-21.00mg, -22.11%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Jalapeo Peppers, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.62
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+12.00kcal, +3.15%)
Total Fat32.14g (-1.19g, -3.57%)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+12.00mg, +12.63%)
Sodium 714.0mg (=)
Total Carbohydrates 3.57g (-1.19g, -25.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+3.00mg, +0.43%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-24.00mg, -25.26%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes