Cabot Sharp Premium Cheddar Cheese Slices, Sharp by Agri Mark, Inc: Similar Foods

Product:
Sharp Premium Cheddar Cheese Slices, Sharp
Brand:
Cabot
Maker:
Agri Mark, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2400501/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 391.0kcal
Total Fat30.43g
Saturated Fat 19.57g
Trans Fat 0.0g
Cholesterol 109.0mg
Sodium 696.0mg
Total Carbohydrates 4.35g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 26.09g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca674.0mg
Iron, Fe0.0mg
Potassium, K78.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.35
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+5.00mg, +0.74%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.35
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+5.00mg, +0.74%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (-1.71g, -8.74%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+5.00mg, +0.74%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.85
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 679.0mg (-17.00mg, -2.44%)
Total Carbohydrates 0.0g (-4.35g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-4.66g, -17.86%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca661.0mg (-13.00mg, -1.93%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (-3.00mg, -3.85%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)], Habanero Jack Cheese (cultured Pasteurized Milk, Jalapeno Peppers, Habanero Peppers, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.50
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K79.0mg (+1.00mg, +1.28%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes Potato Starch, Corn Starch, Calcium Sulfate (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color) Potato Starch And Powdered Cellulose (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color) Potato Starch, Corn Starch, Calcium Sulfate (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color) Potato Starch, Corn Starch, And Calcium Sulfate (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.39
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+2.00kcal, +0.51%)
Total Fat32.14g (+1.71g, +5.62%)
Saturated Fat 21.43g (+1.86g, +9.50%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (-2.00mg, -1.83%)
Sodium 714.0mg (+18.00mg, +2.59%)
Total Carbohydrates 3.57g (-0.78g, -17.93%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-1.09g, -4.18%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca693.0mg (+19.00mg, +2.82%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes