Hellers Bbq Pulled Pork 1kg by No Brand Owner Supplied For New Zealand Data: Similar Foods
- Product:
- Hellers Bbq Pulled Pork 1kg
- Brand:
- Hellers
- Maker:
- No Brand Owner Supplied For New Zealand Data
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2183122/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal | |
| Total Fat | 2.4g | |
| Saturated Fat | 0.8g | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 395.0mg | |
| Total Carbohydrates | 9.1g | |
| Dietary Fiber | N/A | |
| Sugars | 4.9g | |
| Sugars, added | N/A | |
| Protein | 4.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Bbq Sauce (tomato Pulp, Sugar, Maltodextrin, White Vinegar, Tapioca Starch, Salt, Spices, Vegetable Powder, Yeast Extracts, Hydrolysed Vegetable, Protein (maize), Thickener, Flavouring), Acidity Regulators (326, 262), Salt, Maltodextrin, Mineral Salts (451, 450), Hydrolysed Vegetable Protein, Thickener, Yeast Extract, Spice Extract, Preservative, Flavouring, Vegetable Oil (canola) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-10.00kcal, -12.99%) | |
| Total Fat | 5.0g (+2.60g, +108.33%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 400.0mg (+5.00mg, +1.27%) | |
| Total Carbohydrates | 6.67g (-2.43g, -26.70%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.33g (-1.57g, -32.04%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Tomatillo, Water, Lime Juice From Concentrate, Flat Leaf Parsley, Red Wine Vinegar, Extra Virgin Olive Oil, Red Onion, Cilantro, Garlic, Salt, Serrano Pepper, Arbol Pepper And Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-10.00kcal, -12.99%) | |
| Total Fat | 5.0g (+2.60g, +108.33%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 400.0mg (+5.00mg, +1.27%) | |
| Total Carbohydrates | 6.67g (-2.43g, -26.70%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.33g (-1.57g, -32.04%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Tomatillo, Water, Lime Juice From Concentrate, Flat Leaf Parsley, Red Wine Vinegar, Extra Virgin Olive Oil, Red Onion, Cilantro, Garlic, Salt, Serrano Pepper, Arbol Pepper And Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-6.00kcal, -7.79%) | |
| Total Fat | 0.0g (-2.40g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 393.0mg (-2.00mg, -0.51%) | |
| Total Carbohydrates | 14.29g (+5.19g, +57.03%) | |
| Dietary Fiber | N/A | |
| Sugars | 10.71g (+5.81g, +118.57%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Bell Peppers, Water, Vinegar, Sugar, Garlic, Salt, Olive Oil, Citric Acid, And Calcium Chloride (firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-10.00kcal, -12.99%) | |
| Total Fat | 6.67g (+4.27g, +177.92%) | |
| Saturated Fat | 0.67g (-0.13g, -16.25%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 400.0mg (+5.00mg, +1.27%) | |
| Total Carbohydrates | 3.33g (-5.77g, -63.41%) | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.0g (-4.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mixed Vegetables (artichoke Bottoms, Carrots, Red And Yellow Peppers, Green Olives, Cucumbers), Sunflower Oil, Wine Vinegar, Salt, Citric Acid (acidity Regulator), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-12.00kcal, -15.58%) | |
| Total Fat | 3.23g (+0.83g, +34.58%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 387.0mg (-8.00mg, -2.03%) | |
| Total Carbohydrates | 6.45g (-2.65g, -29.12%) | |
| Dietary Fiber | 3.2g | |
| Sugars | 3.23g (-1.67g, -34.08%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-1.57g, -32.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomato, Water, Tomatillo, Chile De Arbol Onion, Chicken Bouillon (salt, Monosodium Glutamate, Potassum Chlorde, Corn Starch, Powdered Cooked Chicken, Palm Oil, Sugar, Natural Flavor, Silicon Dioxide (prevent Caking), Chicken Fat, Disodium Guanylate, Disodium Inosinate, Caramel Color) {contains Sulfites} Maltodextrin Dehydrated Parsley, Citric Acid, Turmeric (color), Paprika Oleoresin (color)), Salt, Garlic, Beef Flavor Bouillon (salt, Monosodium Glutamate, Corn Starch, Sugar, Palm Oil And Fractionated Palm Oil, Natural Flavor, Powdered Cooked Beef, Silicon Dioxide {prevents Caking}, Caramel Color {contains Sulfites}, Yeast Extract, Disodium Nosinate, Maltodextrin, Dehydrated Parsley, Turmeric (color), Lactic Acid, Spice, Thiamine Hydrochloride)), Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+6.00kcal, +7.79%) | |
| Total Fat | 1.88g (-0.52g, -21.67%) | |
| Saturated Fat | 0.62g (-0.18g, -22.50%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 10.0g (+0.90g, +9.89%) | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.0g (-4.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+1.45g, +30.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.75mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce {water, Modified Food Starch, Chicken Fat, Salt, Sauce Base (chicken Broth, Modified Food Starch, Flavorings (soluble Pepper, Soluble Celery), And Annatto (color)} Dumplings (enriched Wheat Flour (enriched With Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Chicken Fat, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate) Cooked Chicken Meat (chicken Meat, Water, Salt, Modified Food Starch, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+6.00kcal, +7.79%) | |
| Total Fat | 1.88g (-0.52g, -21.67%) | |
| Saturated Fat | 0.62g (-0.18g, -22.50%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 10.0g (+0.90g, +9.89%) | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.0g (-4.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+1.45g, +30.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.75mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (water, Modified Food Starch, Chicken Fat, Salt, Sauce Base [chicken Broth, Modified Food Starch, Flavoring {soluble Pepper, Soluble Celery}, And Annatto {color}]), Dumplings (enriched Wheat Flour [enriched With Niacin, Iron, Thiamin, Riboflavin, Folic Acid], Water, Chicken Fat, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate]), Cooked Chicken Meat (chicken Meat, Water, Salt, Modified Food Starch, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (-4.00kcal, -5.19%) | |
| Total Fat | 3.64g (+1.24g, +51.67%) | |
| Saturated Fat | 0.91g (+0.11g, +13.75%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 382.0mg (-13.00mg, -3.29%) | |
| Total Carbohydrates | 9.09g (-0.01g, -0.11%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.82g (-3.08g, -62.86%) | |
| Sugars, added | N/A | |
| Protein | 1.82g (-2.98g, -62.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pork, Wheat Flour, Modified Food Starch, Whey, Shortening Powder (soybean Oil, Lactose, Sodium Caseinate, Dipotassium Phosphate, Sodium Silicoaluminate), Cream Powder (soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Arabic Gum, Medium Chain Triglycerides, Carrageenan, Salt, Sodium Citrate, Mono Sodium Phosphate, Maltodextrin, Enzyme Modified Butter, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Natural Color), Salt, Buttermilk Flavor, Spices, Sugar, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-10.00kcal, -12.99%) | |
| Total Fat | 3.33g (+0.93g, +38.75%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 6.67g (-2.43g, -26.70%) | |
| Dietary Fiber | 3.3g | |
| Sugars | 3.33g (-1.57g, -32.04%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Long Peppers, Eggplant, Onions, Tomato Paste, Sunflower Oil, Salt, Garlic, Parsley, Acetic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-7.00kcal, -9.09%) | |
| Total Fat | 2.0g (-0.40g, -16.67%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg | |
| Sodium | 380.0mg (-15.00mg, -3.80%) | |
| Total Carbohydrates | 12.0g (+2.90g, +31.87%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.0g (+1.10g, +22.45%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-2.80g, -58.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato, Zucchini, Onion, Peppers, Olive Oil, Sugar, Salt, Modified Corn Starch, And Acidifier: Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+6.00kcal, +7.79%) | |
| Total Fat | 3.33g (+0.93g, +38.75%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 13.33g (+4.23g, +46.48%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 10.0g (+5.10g, +104.08%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pineapple (crushed Pineapple, Citric Acid And Ascorbic Acid), Water, Red Bell Pepper, Pure Cane Sugar, Ginger Pure (ginger, Citric Acid), Lime Juice Concentrate, White Vinegar, Canola Oil, Soy Sauce (water, Wheat, Soybeans, Salt), Pepper Sauce (cayenne Peppers, Vinegar, Water, Salt, Natural Flavor, Garlic), Cilantro, Garlic, Green Onions, Salt, Spices, Dried Onion, Xanthan Gum, Capsicum Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-10.00kcal, -12.99%) | |
| Total Fat | 3.33g (+0.93g, +38.75%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 383.0mg (-12.00mg, -3.04%) | |
| Total Carbohydrates | 10.0g (+0.90g, +9.89%) | |
| Dietary Fiber | 3.3g | |
| Sugars | 6.67g (+1.77g, +36.12%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.80g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Sunflower Oil, Water, Sugar, Garlic, Onion, Black Pepper, Basil, Vinegar, Beef Stock, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (+2.00kcal, +2.60%) | |
| Total Fat | 2.08g (-0.32g, -13.33%) | |
| Saturated Fat | 0.62g (-0.18g, -22.50%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg | |
| Sodium | 379.0mg (-16.00mg, -4.05%) | |
| Total Carbohydrates | 11.25g (+2.15g, +23.63%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-4.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (-0.63g, -13.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.75mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce {water, Modified Food Starch, Chicken Fat, Salt, Sauce Base (chicken Broth, Modified Food Starch, Flavorings (soluble Pepper, Soluble Celery), And Annatto (color)} Dumplings (enriched Wheat Flour (enriched With Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Chicken Fat, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate) Cooked Chicken Meat (chicken Meat, Water, Salt, Modified Food Starch, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (+2.00kcal, +2.60%) | |
| Total Fat | 2.08g (-0.32g, -13.33%) | |
| Saturated Fat | 0.62g (-0.18g, -22.50%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg | |
| Sodium | 379.0mg (-16.00mg, -4.05%) | |
| Total Carbohydrates | 11.25g (+2.15g, +23.63%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-4.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (-0.63g, -13.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.75mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (water, Modified Food Starch, Chicken Fat, Salt, Sauce Base (chicken Broth, Modified Food Starch, Flavorings (soluble Pepper, Soluble Celery), And Annatto (color)), Dumplings (enriched Wheat Flour (enriched With Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Chicken Fat, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate) Cooked Chicken Meat (chicken Meat, Water, Salt, Modified Food Starch, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-12.00kcal, -15.58%) | |
| Total Fat | 3.66g (+1.26g, +52.50%) | |
| Saturated Fat | 0.81g (+0.01g, +1.25%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 390.0mg (-5.00mg, -1.27%) | |
| Total Carbohydrates | 4.88g (-4.22g, -46.37%) | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.81g (-4.09g, -83.47%) | |
| Sugars, added | N/A | |
| Protein | 4.07g (-0.73g, -15.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.22g | |
| Fatty acids, total polyunsaturated | 1.22g | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Modified Corn Starch, Contains Less Than 2% Of The Following: Soybean Oil, Onions, Chicken Flavor (chicken Broth, Salt, Chicken Fat), Nonfat Dry Milk, Salt, Caramel Color, Sugar, Xanthan Gum, Monosodium Glutamate, Guar Gum, Dextrose, Flavoring (hydrolyzed Corn, Soy, Wheat Protein With 2% Or Less Soybean Oil), Natural Flavors, Paprika Turkey Slices: Cooked Turkey (white Turkey, Water, Modified Food Starch, Salt, Dextrose, Sodium Phosphate) Contains: Milk, Wheat, Soy | ||