Gorton's Breaded Air Fried Tail On Butterfly Shrimp, Breaded by Gorton's Of Gloucester: Similar Foods
- Product:
- Breaded Air Fried Tail On Butterfly Shrimp, Breaded
- Brand:
- Gorton's
- Maker:
- Gorton's Of Gloucester
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2679429/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal | |
| Total Fat | 5.29g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg | |
| Sodium | 624.0mg | |
| Total Carbohydrates | 28.24g | |
| Dietary Fiber | 3.5g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 8.24g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 82.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Shrimp, Breadcrumb Coating Shrimp Shrimp, Water, Salt, Sodium Di , Tri , And Poly Phosphate (to Retain Moisture), Sodium Bisulfite (preservative) Breadcrumb Coating Wheat Flour, Water, Bleached Wheat Flour, Palm Oil, Modified Corn Starch, Salt, Sugar, Yellow Corn Flour, Maltodextrin, Whey, Dehydrated Onion, Yeast, Citric Acid, Brewers Yeast, Caramel Color, Natural Flavor, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Dehydrated Green Bell Pepper, Paprika Extract (color), Bonito Fish Extract, Dehydrated Garlic, Malic Acid, Xanthan Gum, Colored With Annatto And Turmeric Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (=) | |
| Total Fat | 5.29g (=) | |
| Saturated Fat | 2.35g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (=) | |
| Sodium | 624.0mg (=) | |
| Total Carbohydrates | 28.24g (=) | |
| Dietary Fiber | 3.5g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 8.24g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 82.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.76g (=) | |
| Fatty acids, total polyunsaturated | 0.59g (=) | |
| Ingredients | ||
|---|---|---|
Shrimp: Shrimp, Water, Salt, Sodium Di , Tri , And Poly Phosphate (to Retain Moisture), Sodium Bisulfite (preservative), Breadcrumb Coating: Wheat Flour, Water, Bleached Wheat Flour, Palm Oil Or Hydrogenated Soybean Oil Or Hydrogenated Coconut Oil, Modified Corn Starch, Salt, Sugar, Yellow Corn Flour, Maltodextrin, Whey, Dehydrated Onion, Yeast, Citric Acid, Brewers Yeast, Caramel Color, Natural Flavor, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Dehydrated Green Bell Pepper, Paprika Extract (color), Bonito Fish Extract, Dehydrated Garlic, Malic Acid, Xanthan Gum, Colored With Annatto And Turmeric Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-5.00kcal, -2.66%) | |
| Total Fat | 8.45g (+3.16g, +59.74%) | |
| Saturated Fat | 4.23g (+1.88g, +80.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-13.00mg, -31.71%) | |
| Sodium | 606.0mg (-18.00mg, -2.88%) | |
| Total Carbohydrates | 16.9g (-11.34g, -40.16%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.41g (+0.23g, +19.49%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+1.62g, +19.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-9.00mg, -9.57%) | |
| Iron, Fe | 1.13mg (+1.13mg) | |
| Potassium, K | 62.0mg (-20.00mg, -24.39%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Dough (bleached Wheat Flour Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Yeast, Salt), Meatball (ground Beef Water, Bread Crumbs(sesame Seeds), Black Pepper, Garlic Powder), Sauce (peeled Tomatoes, Tomato Puree, Basil, Salt, Acidity Regulator: Citric Acid, Vine Ripened Fresh Tomatoes, Oregano, Garlic Powder,), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (sheeps Milk, Salt, Rennet), Blended Oil (vegetable Oil May Contain Soybean, Canola, Corn, Sunflower) Olive Pomace Oil, Beta Carotene) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+1.00kcal, +0.53%) | |
| Total Fat | 4.1g (-1.19g, -22.50%) | |
| Saturated Fat | 2.05g (-0.30g, -12.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+4.00mg, +9.76%) | |
| Sodium | 607.0mg (-17.00mg, -2.72%) | |
| Total Carbohydrates | 26.23g (-2.01g, -7.12%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.64g (+0.46g, +38.98%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (+2.42g, +29.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (+30.00mg, +31.91%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 91.0mg (+9.00mg, +10.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Muffin (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Contains Less Than 2% Of: Sugar, Wheat Gluten, Datem, Citric Acid, Fumaric Acid, Salt, Ascorbic Acid, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Distilled Monoglycerides, Soybean Oil, Calcium Sulfate, Acacia Gum, Enzymes, Calcium Phosphate, Vinegar, Calcium Propionate And Potassium Sorbate [preservatives]), Cooked Egg Patty (egg Whites, Egg Yolks, Modified Food Starch, Salt, Xanthan Gum, Citric Acid), Canadian Bacon Water Added Made With Sirloin Hips, Chunked And Formed (pork Cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Natural Smoke Flavor, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Yellow Process American Cheese Food Slice (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Non Fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid [preservative], Soy Lecithin [anti Sticking Agent], Apo Carotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+21.00kcal, +11.17%) | |
| Total Fat | 11.18g (+5.89g, +111.34%) | |
| Saturated Fat | 4.12g (+1.77g, +75.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (=) | |
| Sodium | 624.0mg (=) | |
| Total Carbohydrates | 12.65g (-15.59g, -55.21%) | |
| Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
| Sugars | 0.59g (-0.59g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.88g, +71.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (+18.00mg, +19.15%) | |
| Iron, Fe | 1.21mg (+1.21mg) | |
| Potassium, K | 71.0mg (-11.00mg, -13.41%) | |
| Vitamin D, IU | 2.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folic acid | 22.0ug | |
| Ingredients | ||
|---|---|---|
Diced Chicken, White Rice, Tortillas (whole Grain Corn, Water, Contains 2% Or Less Of The Following: Gum Blend, Preservatives (propionic Acid, Sorbic Acid, Fumaric Acid, Methyl And Propyl Parabens), Acidity Regulators (sodium Hydroxide, Calcium Carbonate), Lime, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto Vegetable Color), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cellulose Powder And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Water, Onions, Garlic Oil, Red Pepper, Green Peppers , Sazzone Seasoning (monosodium Glutamate, Salt, Annatto, Dehydrated Garlic, Cumin, Coriander And Silicone Dioxide (anti Caking)), Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+20.00kcal, +10.64%) | |
| Total Fat | 8.24g (+2.95g, +55.77%) | |
| Saturated Fat | 3.53g (+1.18g, +50.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 608.0mg (-16.00mg, -2.56%) | |
| Total Carbohydrates | 21.96g (-6.28g, -22.24%) | |
| Dietary Fiber | 0.4g (-3.10g, -88.57%) | |
| Sugars | 2.35g (+1.17g, +99.15%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+3.52g, +42.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+7.00mg, +7.45%) | |
| Iron, Fe | 1.57mg (+1.57mg) | |
| Potassium, K | 47.0mg (-35.00mg, -42.68%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomato Basil, Tortilla (enriched Bleached Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols (vitamin E) And Vitamin C Palmitate (as Antioxidants)], Tomato Basil Powder [dextrose, Sugar, Tomato Powder, Onion Powder, Dehydrated Parsley, Garlic Powder, Spices (including Basil), Citric Acid, Artificial Flavor, Extractives Of Paprika, Red 40 Lake, Yellow 5 Lake, Not More Than 2% Silicon Dioxide To Prevent Caking Contains Less Than 2% Of Each Of The Following: Calcium Propionate, Yeast, Sorbic Acid, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Enzyme, Fumaric Acid, Guar Gum, Cellulose Gum, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate), Chicken Breast (chicken Breast, Water, Contains Less Than 2% Salt, Sugar, Vinegar, Sodium Phosphate, Dextrose Browned In Vegetable Oil Coated With: Spices, Hot Sauce [cayenne Red Pepper, Vinegar, Salt, Garlic], Salt, Paprika, Modified Food Starch, Caramel Color, Maltodextrin), Southwest Style Pico (roasted Corn, Black Beans [prepared Black Beans, Water, Salt, Calcium Chloride (firming Agent)], Tomatoes, Red Bell Pepper, Red Onion, Cilantro), Pepper Jack Cheese (pasteurized Cow's Milk, Jalapeno Peppers, Cheese Cultures, Salt, Enzymes), Lettuce, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-13.00kcal, -6.91%) | |
| Total Fat | 4.09g (-1.20g, -22.68%) | |
| Saturated Fat | 2.23g (-0.12g, -5.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-13.00mg, -31.71%) | |
| Sodium | 625.0mg (+1.00mg, +0.16%) | |
| Total Carbohydrates | 18.59g (-9.65g, -34.17%) | |
| Dietary Fiber | 0.7g (-2.80g, -80.00%) | |
| Sugars | 0.74g (-0.44g, -37.29%) | |
| Sugars, added | N/A | |
| Protein | 15.24g (+7.00g, +84.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 130.0mg (+36.00mg, +38.30%) | |
| Iron, Fe | 2.01mg (+2.01mg) | |
| Potassium, K | 104.0mg (+22.00mg, +26.83%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Turkey (turkeybreast Turkey Broth &2% Or Less Of The Following: Salt, Sugar, Garrageeran, Sodium Citrate, Sodium Phosphate, Sodium Diacetate), White Sub Roll (flour [bleached Wheat Flour Enriched]) {bleached Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid} Malted Barleyflour] Water, Toler Pano & [palm Shortening, Salt, Sugar Dextrose, Defaited Enzyme Acitve Soyflour Contains 2% Or Less Of Diacetyl Tartaricacid Esters Of Mono And Diglycerides {datem}, Monocalcium Phosphate, Mono & Diglycerides, Ammonium Chloride Ethoxylated Mono And Diglycerides Enriched Wheat Flour Wheat Flour, Niacin Reduced Iron, Thiaminemononitrate, Riboflavin, Foucacid), Potassium Bromate Ascorbicacid (vitamin C), Soylecithin Soybean Oil, L Cysteine Hydrochloride Yeast Enzymes], Yeast Talian Slipper [enriched Soybean Oil, L Cysteine Hydrochloride Yeast, Enzymes], Yeast, Italian Slipper, [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acad}, Wheat Gluten, Salt, Soybeam Oil, Calcium Propionate {a Preservative}, Lactic Acid & 2% Ories Of Each Of Thefollowing: Fumarid, Artificial Flavor, Aceticacid, Potassiumiodate Enzymves], Vital Wheat Gluten [wheat Gluten], Calcium Propionate), Swiss Ghere (pasteurusd Part Skim Milk, Cheese Culture, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-8.00kcal, -4.26%) | |
| Total Fat | 18.03g (+12.74g, +240.83%) | |
| Saturated Fat | 9.84g (+7.49g, +318.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+16.00mg, +39.02%) | |
| Sodium | 639.0mg (+15.00mg, +2.40%) | |
| Total Carbohydrates | 3.28g (-24.96g, -88.39%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 0.0g (-1.18g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.28g (-4.96g, -60.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (-28.00mg, -29.79%) | |
| Iron, Fe | 0.16mg (+0.16mg) | |
| Potassium, K | 66.0mg (-16.00mg, -19.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Heavy Cream, Butter (cream, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk (egg Yolk, Salt, Enzyme), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, American Sherry Cooking Wine (wine, Grape Alcohol, Salt, Potassium Metabisulfite [preservative]), Whey, Yeast Extract, Xanthan Gum, Disodium Phosphate, Garlic Powder, Spices, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-30.00kcal, -15.96%) | |
| Total Fat | 11.62g (+6.33g, +119.66%) | |
| Saturated Fat | 2.49g (+0.14g, +5.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+13.00mg, +31.71%) | |
| Sodium | 622.0mg (-2.00mg, -0.32%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.4g (-3.10g, -88.57%) | |
| Sugars | 2.07g (+0.89g, +75.42%) | |
| Sugars, added | N/A | |
| Protein | 7.88g (-0.36g, -4.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+14.00mg, +14.89%) | |
| Iron, Fe | 0.71mg (+0.71mg) | |
| Potassium, K | 95.0mg (+13.00mg, +15.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce Blnd Arcadian Harvest (lettuce, Butterhead [incl Boston&bibb Types], Raw), Smoked Ham (cured With: Water, Dextrose, Salt, Modified Food Starch, Contains 2% Or Less Of Potassium Lactate, Potassium Acetate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Dressing Ranch (soybean Oil, Cultured Lowfat Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Salt, Garlic Juice, Contains 2% Or Less Of Onion, Garlic, Natural Flavors, Lactic Acid, Xanthan Gum, Lemon Juice Concentrate, Chives, Spice, Onion Juice, Green Onion* *dried) Grape Tomato, Mozarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Hard Cooked Eggs, Manzanilla Green Olives (manzanilla Olives, Water, Salt, Citric Acid May Contain Pits), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+29.00kcal, +15.43%) | |
| Total Fat | 8.92g (+3.63g, +68.62%) | |
| Saturated Fat | 4.46g (+2.11g, +89.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-22.00mg, -53.66%) | |
| Sodium | 650.0mg (+26.00mg, +4.17%) | |
| Total Carbohydrates | 28.03g (-0.21g, -0.74%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.27g (+0.09g, +7.63%) | |
| Sugars, added | N/A | |
| Protein | 8.92g (+0.68g, +8.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+27.00mg, +28.72%) | |
| Iron, Fe | 3.18mg (+3.18mg) | |
| Potassium, K | 76.0mg (-6.00mg, -7.32%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Rye Flour, Palm Oil, Fumaric Acid, Contains Less Than 2% Of Dextrose, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Xanthan Gum, Yeast, Acetic Acid), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt And Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Dextrose, Oleoresin Of Paprika, Smoke Flavoring, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht, Citric Acid), Pork Pizza Topping (pork, Water, Textured Soy Flour (soy Flour, Salt), Contains 2% Or Less; Salt, Spices, Hydrolyzed Soy Protein, Maltodextrin, Flavoring, Paprika (color), Tbhq, Bht, Citric Acid), Red Pepper, Green Pepper, Yellow Pepper, Caramelized Onion (onion, Contains Less Than 2% Of Natural Onion Flavoring (gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin), Fire Roasted Portabella Mushroom | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+23.00kcal, +12.23%) | |
| Total Fat | 7.48g (+2.19g, +41.40%) | |
| Saturated Fat | 4.08g (+1.73g, +73.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-27.00mg, -65.85%) | |
| Sodium | 646.0mg (+22.00mg, +3.53%) | |
| Total Carbohydrates | 29.93g (+1.69g, +5.98%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 1.36g (+0.18g, +15.25%) | |
| Sugars, added | N/A | |
| Protein | 8.84g (+0.60g, +7.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+35.00mg, +37.23%) | |
| Iron, Fe | 3.4mg (+3.40mg) | |
| Potassium, K | 95.0mg (+13.00mg, +15.85%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Rye Flour, Palm Oil, Fumaric Acid, Contains Less Than 2% Of Dextrose, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Xanthan Gum, Yeast, Acetic Acid), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt And Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Topping With Chorizo Seasonings (pork, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Paprika, Spices, Salt, Soy Protein Concentrate, Dextrose, Citric Acid, Sodium Phosphate, Garlic Powder), Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-38.00kcal, -20.21%) | |
| Total Fat | 13.33g (+8.04g, +151.98%) | |
| Saturated Fat | 4.17g (+1.82g, +77.45%) | |
| Trans Fat | N/A | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 617.0mg (-7.00mg, -1.12%) | |
| Total Carbohydrates | 3.33g (-24.91g, -88.21%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.67g (+0.49g, +41.53%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-11.00mg, -11.70%) | |
| Iron, Fe | N/A | |
| Potassium, K | 50.0mg (-32.00mg, -39.02%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-38.00kcal, -20.21%) | |
| Total Fat | 13.33g (+8.04g, +151.98%) | |
| Saturated Fat | 4.17g (+1.82g, +77.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 617.0mg (-7.00mg, -1.12%) | |
| Total Carbohydrates | 3.33g (-24.91g, -88.21%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.67g (+0.49g, +41.53%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-11.00mg, -11.70%) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 50.0mg (-32.00mg, -39.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (egg Yolk, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-38.00kcal, -20.21%) | |
| Total Fat | 13.33g (+8.04g, +151.98%) | |
| Saturated Fat | 4.17g (+1.82g, +77.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 617.0mg (-7.00mg, -1.12%) | |
| Total Carbohydrates | 3.33g (-24.91g, -88.21%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.67g (+0.49g, +41.53%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-11.00mg, -11.70%) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 50.0mg (-32.00mg, -39.02%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-26.00kcal, -13.83%) | |
| Total Fat | 3.95g (-1.34g, -25.33%) | |
| Saturated Fat | 0.66g (-1.69g, -71.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-19.00mg, -46.34%) | |
| Sodium | 579.0mg (-45.00mg, -7.21%) | |
| Total Carbohydrates | 26.32g (-1.92g, -6.80%) | |
| Dietary Fiber | 1.8g (-1.70g, -48.57%) | |
| Sugars | 7.02g (+5.84g, +494.92%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-2.98g, -36.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+11.00mg, +11.70%) | |
| Iron, Fe | 1.32mg (+1.32mg) | |
| Potassium, K | 57.0mg (-25.00mg, -30.49%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Prawn Dumplings: Dumpling Skin (water, Tapioca Starch, Rice Flour, Soybean Oil, Sugar, Salt), Shrimp (farm Raised), Fish Paste (pollock, Tapioca Starch, Salt, Sugar), Squid (wild), Water Chestnuts, Bamboo Shoots, Carrots, Cilantro, Onion, Sesame Oil, Sugar, Salt, White Pepper, Garlic, Corn Starch, Soy Ginger Sauce: Water, Soy Sauce (water Wheat, Soybean, Salt), Sugar, Salt, Lemon, Ginger, Honey, Ginger Powder, Acid Acetic, Tapioca Starch, Star Anise | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-30.00kcal, -15.96%) | |
| Total Fat | 10.53g (+5.24g, +99.05%) | |
| Saturated Fat | 3.51g (+1.16g, +49.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-32.00mg, -78.05%) | |
| Sodium | 649.0mg (+25.00mg, +4.01%) | |
| Total Carbohydrates | 10.53g (-17.71g, -62.71%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 1.75g (+0.57g, +48.31%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-6.49g, -78.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 105.0mg (+11.00mg, +11.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 53.0mg (-29.00mg, -35.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.63g (+0.87g, +49.43%) | |
| Fatty acids, total polyunsaturated | 4.39g (+3.80g, +644.07%) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cheddar Cheese (cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Salt, Potassium Sorbate), Modified Corn Starch, Maltodextrin, Nonfat Dry Milk, Butter (cream, Salt), Less Than 2% Of: Corn Starch, Cheese Blend (cheddar, Granular, Semisoft, And Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Vinegar, Citric Acid, Natural Flavor), Salt, Sodium Phosphate, Distilled Vinegar, Datem, Lactic Acid, Autolyzed Yeast Extract, Yellow 6, Yellow 5 Contains: Milk | ||