Banquet Meatloaf Dinner, 12 5 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Banquet Meatloaf Dinner, 12 5 Oz
- Brand:
- Banquet
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2518433/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal | |
| Total Fat | 5.93g | |
| Saturated Fat | 1.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 424.0mg | |
| Total Carbohydrates | 7.63g | |
| Dietary Fiber | 1.4g | |
| Sugars | 0.56g | |
| Sugars, added | N/A | |
| Protein | 5.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.0mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 0.76mg | |
| Potassium, K | 158.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Meatloaf Patties: Mechanically Separated Chichken, Pork, Beef, Water, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Acid Pyrophosphate], Yeast), Textured Soy Protein Concentrate, Caramel Color), Onions, Soy Protein Concentrate With Less Than 2% Soy Lecithin, Tomato Concentrate, Salt, Dried Whole Eggs, Dry Whole Milk, Flavoring, Caramel Color, High Fructose Corn Syrup, Distilled Vinegar, Natural Flavor, Corn Syrup, Citric Acid Sauce: Water, Beef, Modified Corn Starch, Wheat Flour, Tomatoes, Salt, Onions, Sugar, Soybean Oil, Hydrolyzed Soy Protein, Flavoring, Garlic Juice, Monosodium Glutamate, Caramel Color, Citric Acid Mashed Potatoes: Water, Dehydrated Potatoes, Soybean Oil, Salt, Potassium Chloride, Mono And Diglycerides, Maltodextrin, Citric Acid, Disodium Dihydrogen Pyrophosphate, Sugar, Natural Flavor, Bht, Sodium Bisulfite, Calcium Carbonate, Calcium Chloride, Magnesium Carbonate, Magnesium Chloride Corn: Corn, Water, Sugar Contains: Wheat, Soy, Eggs, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+11.00kcal, +10.28%) | |
| Total Fat | 7.65g (+1.72g, +29.01%) | |
| Saturated Fat | 2.94g (+0.96g, +48.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-3.00mg, -12.50%) | |
| Sodium | 429.0mg (+5.00mg, +1.18%) | |
| Total Carbohydrates | 5.29g (-2.34g, -30.67%) | |
| Dietary Fiber | 0.6g (-0.80g, -57.14%) | |
| Sugars | 0.59g (+0.03g, +5.36%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+1.13g, +19.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-4.00mg, -14.29%) | |
| Iron, Fe | 0.76mg (=) | |
| Potassium, K | 153.0mg (-5.00mg, -3.16%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Gravy: Water, Modified Corn Starch, Contains Less Than 2% Of The Following: Bleached Wheat Flour (wheat Flour, Malted Barley Flour), Toasted Onion Powder, Salt, Hydrolyzed Soy Protein, Sugar, Autolyzed Yeast Extract, Garlic Powder, Spice, Caramel Color Meatloaf Slices: Pork, Water, Beef, Chicken, Textured Soy Flour, Tomato Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Soy Protein Concentrate, Contains Less Than 2% Of The Following: Dehydrated Onion, Dehydrated Red And Green Bell Pepper, Salt, Maltodextrin, Sodium Phosphate, Hydrolyzed Soy And Corn Protein, Natural Flavors, Bleached Wheat Flour, Dehydrated Garlic, Yeast Extract, Spice, Beef Stock, Modified Corn Starch, Caramel Color, Rendered Beef Fat, Enzyme Modified Butter | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+6.00kcal, +5.61%) | |
| Total Fat | 4.84g (-1.09g, -18.38%) | |
| Saturated Fat | 2.02g (+0.04g, +2.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-14.00mg, -58.33%) | |
| Sodium | 423.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 12.5g (+4.87g, +63.83%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.82g (+2.26g, +403.57%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-1.49g, -25.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-4.00mg, -14.29%) | |
| Iron, Fe | 0.73mg (-0.03mg, -3.95%) | |
| Potassium, K | 161.0mg (+3.00mg, +1.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Cooked Enriched Spaghetti (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Wheat Protein Isolate [wheat Gluten, Sodium Phosphate, Lactic Acid], Glyceryl Monostearate), Meatballs (angus Beef, Bread Crumb [wheat Flour, Sugar, Salt, Yeast], Diced Tomatoes With Juice, Water, Parmesan Cheese [cultured, Pasteurized Part Skim Milk, Salt, Enzymes], Salt, Soy Protein Concentrate, Garlic Powder, Onion Powder, Spices, Citric Acid), Water, Less Than 2% Of: Sugar, Salt, Modified Corn Starch, Romano Cheese From Cow's Milk (cultured Part Skim Milk, Salt, Enzymes), Dried Garlic, Dried Onion, Olive Oil, Spice, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-7.00kcal, -6.54%) | |
| Total Fat | 6.47g (+0.54g, +9.11%) | |
| Saturated Fat | 2.94g (+0.96g, +48.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-6.00mg, -25.00%) | |
| Sodium | 406.0mg (-18.00mg, -4.25%) | |
| Total Carbohydrates | 7.06g (-0.57g, -7.47%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 2.94g (+2.38g, +425.00%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-1.81g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-4.00mg, -14.29%) | |
| Iron, Fe | 1.06mg (+0.30mg, +39.47%) | |
| Potassium, K | 165.0mg (+7.00mg, +4.43%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Green Beans (green Beans, Butter [milk], Salt, Corn Starch, Spice), Cooked Bacon (pork, Water, Salt, Sugar, Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Smoke), Red Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+5.00kcal, +4.67%) | |
| Total Fat | 9.6g (+3.67g, +61.89%) | |
| Saturated Fat | 5.6g (+3.62g, +182.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 416.0mg (-8.00mg, -1.89%) | |
| Total Carbohydrates | 4.8g (-2.83g, -37.09%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.4g (+1.84g, +328.57%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-5.13g, -86.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (-15.00mg, -53.57%) | |
| Iron, Fe | 0.0mg (-0.76mg, -100.00%) | |
| Potassium, K | 173.0mg (+15.00mg, +9.49%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cherry Tomatoes, Vegetable Stock (water, Vegetable [carrots, Celery, Onion] Maltodextrin, Sugar, Salt, Cornstarch, Corn Oil, Parsnip, Yeast Extract, Turnips, Onion Powder, Natural Flavors), Butter (cream[milk]), Shallots, Garlic, Basil, Non Gmo Canola Oil, Green Onion, Salt, Lemon Juice, Modified Cornstarch, Chives, Sugar, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+25.00kcal, +23.36%) | |
| Total Fat | 8.81g (+2.88g, +48.57%) | |
| Saturated Fat | 1.57g (-0.41g, -20.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+1.00mg, +4.17%) | |
| Sodium | 421.0mg (-3.00mg, -0.71%) | |
| Total Carbohydrates | 5.66g (-1.97g, -25.82%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.14g (+2.58g, +460.71%) | |
| Sugars, added | N/A | |
| Protein | 6.92g (+0.99g, +16.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+3.00mg, +10.71%) | |
| Iron, Fe | 0.44mg (-0.32mg, -42.11%) | |
| Potassium, K | 157.0mg (-1.00mg, -0.63%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Carrots, Grilled Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Buffalo Ranch Dressing (soybean Oil And Or Canola Oil, Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Water, Buttermilk [cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt], Sugar, Egg Yolk, Contains Less Than 2% Of: Dehydrated Buttermilk, Dehydrated Onion, Extractive Of Paprika [color], Garlic, Natural Flavors, Salt, Spices [contains Mustard], Xanthan Gum), Celery | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (+7.00kcal, +6.54%) | |
| Total Fat | 6.43g (+0.50g, +8.43%) | |
| Saturated Fat | 2.5g (+0.52g, +26.26%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 36.0mg (+12.00mg, +50.00%) | |
| Sodium | 421.0mg (-3.00mg, -0.71%) | |
| Total Carbohydrates | 3.57g (-4.06g, -53.21%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 0.0g (-0.56g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.14g (+6.21g, +104.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 29.0mg (+1.00mg, +3.57%) | |
| Iron, Fe | 1.29mg (+0.53mg, +69.74%) | |
| Potassium, K | 179.0mg (+21.00mg, +13.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.86g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Cooked Beef Meatballs (beef, Water , Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Bread Crumbs [bleached Enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Wheat Flour, Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Salt, Garlic Powder, Onion Powder, Oregano, Basil), Beef Broth, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-21.00kcal, -19.63%) | |
| Total Fat | 3.96g (-1.97g, -33.22%) | |
| Saturated Fat | 1.54g (-0.44g, -22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-7.00mg, -29.17%) | |
| Sodium | 410.0mg (-14.00mg, -3.30%) | |
| Total Carbohydrates | 7.71g (+0.08g, +1.05%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 2.42g (+1.86g, +332.14%) | |
| Sugars, added | N/A | |
| Protein | 5.07g (-0.86g, -14.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (+5.00mg, +17.86%) | |
| Iron, Fe | 0.59mg (-0.17mg, -22.37%) | |
| Potassium, K | 154.0mg (-4.00mg, -2.53%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomatoes, Salt, Citric Acid), Ground Turkey (ground Turkey, Dried Vinegar, Natural Flavor), Milk (milk, Vitamin D3 Added), Enriched Macaroni Product (semolina [wheat], Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Whipping Cream, Contains Less Than 2% Of Chicken Base (roasted Chicken, Salt, Yeast Extract, Natural Flavor, Turmeric), Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking], Natamycin [preservative]), Oil Blend (canola Oil, Extra Virgin Olive Oil), Tomato Paste (tomatoes, Citric Acid), Modified Corn Starch, Garlic, Grated Parmesan And Romano Cheese Blend (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Salt, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (=) | |
| Total Fat | 4.29g (-1.64g, -27.66%) | |
| Saturated Fat | 1.07g (-0.91g, -45.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+1.00mg, +4.17%) | |
| Sodium | 414.0mg (-10.00mg, -2.36%) | |
| Total Carbohydrates | 7.14g (-0.49g, -6.42%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 2.14g (+1.58g, +282.14%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+4.07g, +68.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (-14.00mg, -50.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | 179.0mg (+21.00mg, +13.29%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Pulled Chicken (chicken White Meat, Water, Rice Starch, Salt), Stir Fry Sauce (water, Chili Garlic Sauce [water, Distilled Vinegar, Dried Chili Pepper, Salt, Garlic Powder, Xanthan Gum, Guar Gum], Soy Sauce [soybeans, Wheat, Salt, Vinegar, Lactic Acid, Maltodextrin], Expeller Pressed Toasted Sesame Oil, Dark Brown Sugar, Ginger, Garlic, Beef Broth Base {beef Stock, Salt, Yeast Extract, Beef Fat, Cane Sugar, Malt Extract {gluten}, Potato Flour, Natural Flavors], Corn Starch, Guar Gum), Red Bell Pepper, White Onion, Zucchini, Cashews, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-14.00kcal, -13.08%) | |
| Total Fat | 2.14g (-3.79g, -63.91%) | |
| Saturated Fat | 0.29g (-1.69g, -85.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+5.00mg, +20.83%) | |
| Sodium | 443.0mg (+19.00mg, +4.48%) | |
| Total Carbohydrates | 13.57g (+5.94g, +77.85%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 2.86g (+2.30g, +410.71%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-0.93g, -15.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+6.00mg, +21.43%) | |
| Iron, Fe | 0.5mg (-0.26mg, -34.21%) | |
| Potassium, K | 148.0mg (-10.00mg, -6.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Precooked Chinese Noodles (water, Durum Wheat Semolina, Whole Eggs Powder, Salt, Sunflower Oil, Wheat Flour, Roasted Wheat Malt Flour, Barley Malt Extract, Turmeric), Sugar Snap Peas, Red Bell Peppers, Shrimp (shrimp, Water, Salt, Acidity Regulators [potassium Citrate, Sodium Citrate]), Water, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Sesame Oil, Sugar, Alcohol Vinegar, Jalapeno Pepper, Modified Corn Starch, Tomato Paste, Ginger, Garlic Puree, Sunflower Oil, Salt, Xanthan Gum, Steviol Glycosides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-5.00kcal, -4.67%) | |
| Total Fat | 8.16g (+2.23g, +37.61%) | |
| Saturated Fat | 4.49g (+2.51g, +126.77%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 20.0mg (-4.00mg, -16.67%) | |
| Sodium | 433.0mg (+9.00mg, +2.12%) | |
| Total Carbohydrates | 6.94g (-0.69g, -9.04%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 3.27g (+2.71g, +483.93%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-4.30g, -72.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+16.00mg, +57.14%) | |
| Iron, Fe | 1.63mg (+0.87mg, +114.47%) | |
| Potassium, K | 177.0mg (+19.00mg, +12.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chicken Stock (water, Chicken Meat With Natural Juices, Salt, Cane Juice Solids, Maltodextrin, Chicken Fat, Yeast Extract, Natural Flavor, Onion, Spice Extractives, Tumeric), Tomato Puree (tomato Concentrate {water, Tomato Paste}, Citric Acid), Heavy Cream, Onion, Celery, Roux (flour {bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Cottonseed Oil), Butter (cream, Salt), Sweet Basil, Spices, Sugar, Salt, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-17.00kcal, -15.89%) | |
| Total Fat | 4.49g (-1.44g, -24.28%) | |
| Saturated Fat | 1.63g (-0.35g, -17.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 416.0mg (-8.00mg, -1.89%) | |
| Total Carbohydrates | 9.8g (+2.17g, +28.44%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 0.0g (-0.56g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-3.07g, -51.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 0.29mg (-0.47mg, -61.84%) | |
| Potassium, K | 159.0mg (+1.00mg, +0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Fatty acids, total monounsaturated | 0.82g | |
| Fatty acids, total polyunsaturated | 1.22g | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Potatoes, Baked Potatoes, Cream, Soybean Oil, Contains Less Than 2% Of: Modified Food Starch, White Cheddar Cheese (milk, Cultures, Salt, Enzymes, Disodium Phosphate), Pasteurized Processed American Cheese (cheddar Cheese [milk, Cultures, Salt, Enzymes], Cream, Nonfat Dry Milk, Salt, Sodium Phosphate), Bacon Bits (bacon [cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Salt, Butter (cream, Salt), Wheat Flour, Dehydrated Onions, Bacon Cheese Type Flavoring (maltodextrin, Yeast Extract, Salt, Natural Flavor, Modified Corn Starch, Cheddar And Romano Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil And Soy Lecithin), Monosodium Glutamate, Soy Protein Concentrate, Sugar, Onion Powder, Dehydrated Potatoes, Garlic Powder, Baked Potato Flavoring (water, Potato Flour, Salt, High Fructose Corn Syrup, Dextrose, Natural Flavor), Dehydrated Parsley, Disodium Guanylate, Disodium Inosinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-17.00kcal, -15.89%) | |
| Total Fat | 4.49g (-1.44g, -24.28%) | |
| Saturated Fat | 1.63g (-0.35g, -17.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 416.0mg (-8.00mg, -1.89%) | |
| Total Carbohydrates | 9.8g (+2.17g, +28.44%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 0.0g (-0.56g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-3.07g, -51.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 0.29mg (-0.47mg, -61.84%) | |
| Potassium, K | 159.0mg (+1.00mg, +0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.82g | |
| Fatty acids, total polyunsaturated | 1.22g | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Potatoes, Baked Potatoes, Cream, Soybean Oil, Contains Less Than 2% Of: Modified Food Starch, White Cheddar Cheese (milk, Cultures, Salt, Enzymes, Disodium Phosphate), Pasteurized Processed American Cheese (cheddar Cheese, [milk, Cultures, Salt, Enzymes], Cream, Nonfat Dry Milk, Salt, Sodium Phosphate), Bacon Bits (bacon [cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Salt, Butter (cream, Salt), Wheat Flour, Dehydrated Onions, Bacon Cheese Type Flavoring (maltodextrin, Yeast Extract, Salt, Natural Flavor, Modified Corn Starch, Cheddar And Romano Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil And Soy Lecithin), Monosodium Glutamate, Soy Protein Concentrate, Sugar, Onion Powder, Dehydrated Potatoes, Garlic Powder, Baked Potato Flavoring (water, Potato Flour, Salt, High Fructose Corn Syrup, Dextrose, Natural Flavor), Dehydrated Parsley, Disodium Guanylate, Disodium Inosinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-17.00kcal, -15.89%) | |
| Total Fat | 4.49g (-1.44g, -24.28%) | |
| Saturated Fat | 1.63g (-0.35g, -17.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-16.00mg, -66.67%) | |
| Sodium | 416.0mg (-8.00mg, -1.89%) | |
| Total Carbohydrates | 9.8g (+2.17g, +28.44%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 0.0g (-0.56g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-3.07g, -51.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 0.29mg (-0.47mg, -61.84%) | |
| Potassium, K | 159.0mg (+1.00mg, +0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.82g | |
| Fatty acids, total polyunsaturated | 1.22g | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Potatoes, Baked Potatoes, Cream, Soybean Oil, Contains Less Than 2% Of: Modified Food Starch, White Cheddar Cheese (milk, Cultures, Salt, Enzymes, Disodium Phosphate), Pasteurized Processed American Cheese (cheddar Cheese, [milk, Cultures, Salt, Enzymes], Cream, Nonfat Dry Milk, Salt, Sodium Phosphate), Bacon Bits (bacon, [cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Salt, Butter (cream, Salt), Wheat Flour, Dehydrated Onions, Bacon Cheese Type Flavoring (maltodextrin, Yeast Extract, Salt, Natural Flavor, Modified Corn Starch, Cheddar And Romano Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil And Soy Lecithin), Monosodium Glutamate, Soy Protein Concentrate, Sugar, Onion Powder, Dehydrated Potatoes, Garlic Powder, Baked Potato Flavoring (water, Potato Flour, Salt, High Fructose Corn Syrup, Dextrose, Natural Flavor), Dehydrated Parsley, Disodium Guanylate, Disodium Inosinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (+2.00kcal, +1.87%) | |
| Total Fat | 6.52g (+0.59g, +9.95%) | |
| Saturated Fat | 1.9g (-0.08g, -4.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 446.0mg (+22.00mg, +5.19%) | |
| Total Carbohydrates | 3.8g (-3.83g, -50.20%) | |
| Dietary Fiber | 0.5g (-0.90g, -64.29%) | |
| Sugars | 1.09g (+0.53g, +94.64%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+2.77g, +46.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-12.00mg, -42.86%) | |
| Iron, Fe | 0.33mg (-0.43mg, -56.58%) | |
| Potassium, K | 168.0mg (+10.00mg, +6.33%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
White Meat Chicken, Milk (milk, Cream), Water, Spinach, Carrots, Soy Oil, Lemon Juice, Butter (butter [cream, Salt], Flavor), White Wine, Corn Starch, Salt, Onions, Honey, Wheat Flour (wheat Flour, Malted Barley Flour), Capers (capers, Water, Salt & Vinegar), Garlic, Spice, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+12.00kcal, +11.21%) | |
| Total Fat | 6.17g (+0.24g, +4.05%) | |
| Saturated Fat | 2.2g (+0.22g, +11.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+22.00mg, +91.67%) | |
| Sodium | 410.0mg (-14.00mg, -3.30%) | |
| Total Carbohydrates | 9.25g (+1.62g, +21.23%) | |
| Dietary Fiber | 0.4g (-1.00g, -71.43%) | |
| Sugars | 1.32g (+0.76g, +135.71%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (+0.68g, +11.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-2.00mg, -7.14%) | |
| Iron, Fe | 0.66mg (-0.10mg, -13.16%) | |
| Potassium, K | 163.0mg (+5.00mg, +3.16%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice (water, Rice), Shrimp (shrimp, Ascorbic Acid [vitamin C], Citric Acid, Salt), Scallops, Smoked Andouille Sausage (pork, Water, Sea Salt, Garlic, Seasoning [spices, Onion And Garlic Extractives Of Paprika And Other Spices], Cultured Celery Powder, Pepper, Vinegar, Onion, Turbinado Sugar), Tomato Basil Sauce (fire Roasted Tomatoes, Water, Poblano Chili Peppers, Red Bell Pepper, Onion, Balsamic Vinegar [wine Vinegar, Grape Must], Extra Virgin Olive Oil, Roasted Garlic, Vegetable Base [concentrated Vegetable Stock {water, Carrots, Onion, Celery, Ginger, Garlic}, Salt, Cooking Wine, Sugar, Natural Flavors], Honey, Basil, Salt, Crushed Red Pepper), Heavy Cream (pasteurized Heavy Cream, Carrageenan), Onion, Celery, Poblano Pepper, Red Bell Pepper, Water, Basil, Salt, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Anchovies, Onions, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Thyme, Paprika, Cayenne Pepper | ||